Three layers of rich chocolate sponge filled with Chantilly cream and sour black cherries. Topped with Chantilly cream rosettes, chocolate flakes and maraschino cherries
Three layers of vanilla sponge spliced with Chantilly cream and apricot puree. Topped with Chantilly cream rosettes, toasted coconut and apricot pieces.
Rich, velvety chocolate mousse nestled between two layers of featherlight chocolate sponge. Garnished with chocolate mousse topping, chantilly cream rosettes and succulent strawberries.
Three layers of delicate vanilla sponge splashed with coffee liquor, filled and topped with coffee cream. Garnished with roasted peanuts and chocolate coffee beans.
Three layers of orange liquor drizzled sponge spliced with continental custard. Garnished with Chantilly cream, toasted almonds, glacé oranges and luscious strawberries.
Three layers of vanilla sponge splashed with coffee liquor and grand marnier, filled and topped with rich tiramisu. Garnished with roasted almonds, cocoa, grated chocolate, chocolate coffee beans and Chantilly cream swirls.
Three layers of vanilla sponge with custard, Chantilly cream and fresh tropical fruit. Topped with Chantilly cream rosettes, passionfruit topping and toasted coconut.